easys catering menu
Please use the link below to assist us in making your event an easy one…

Whether you are interested in appetizers, tapas, plated or buffet style dining for your event, we would be happy to assist you in selecting from our menu.

platters

Antipasto Platter assorted domestic and imported cheeses, herbed toast, marinated olives, herbed mushrooms, fresh fruit, prosciutto, marinated artichokes,  marinated okra, mozzarella and cherry tomato skewers and marinated artichokes.

Items depend on availability and preferences.
$75 serves 10-15 people (minimum order)
$150 serves 20-30 people
$200 serves 50 people

Seasonal Fruit & Cheese Platter or Domestic Cheese Platter or Seasonal Fruit Platter

(3oz per person)
$35 serves 10-15 people
$50 serves 15-20 people
$70 serves 20-25 people
$230 serves 75-100 people

Smoked Salmon Platter impressive display of smoked salmon with traditional garnishes such as red onion, capers, lemon slices, and herbed cream cheese, served with assorted crackers and toast
$95 for 1lb serves 8-10 servings

Cuban Pork Tenderloin Bites marinated and slow roasted, sliced into 1oz medallions, ready to serve at room temperature with honey lime sauce and toast
$130 serves 20 people with 4oz servings

Beef Tenderloin Platter beef tenderloin marinated drunk and dirty style, ready to serve at room temperature with traditional horseradish sauce and toast

$180 serves 20 4oz servings

Spicy Chicken Wings with honey mustard, bbq and buffalo sauces

$14.95 serves 15 wings
$28.95 serves 30 wings


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sandwich platters

Cucumber Mint Tea Sandwiches Tea sandwiches on puff pastry or bread

$0.50 each with minimum of 20

Cucumber and Salmon Cream Cheese Pinwheels herbed cream cheese & smoked salmon in tortilla

$0.85 each with minimum of 20 



these can be made individually and boxed or on platters

(mixed or same type, with assorted chips and napkins)

Fish Wrap with lightly breaded and fried tilapia, lettuce, tomato and baja sauce on a sun dried tomato tortilla.

Mediterranean Chicken Wrap with sliced grilled chicken breast, sun dried tomato, bell pepper, onions and bacon on a sun dried tomato tortilla — served with basil pesto

Pork & Sage Meatball Sandwich  marinated meatballs with caramelized onions, swiss cheese on a ciabatta bun

Philly Cheese Steak Sandwich  with melted cheese over shredded seasoned beef with bell peppers & onions on a ciabatta bun

easy Burger - 7ounces of beef cooked in our special recipe on a honey wheat bun

$7/ea  minimum 10


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skewers

Beef Skewers tender cubes of beef with bell pepper and grilled onions, with a reduced balsamic drizzle and horseradish dip

$1.75/ea

Shrimp and Sausage Skewers surf and turf on a stick

$2.50/ea 

Fruit and Cheese Skewers seasonal fruit and domestic cheese

$1.50/ea 

Pork and Fig Skewers succulent pork loin marinated in apple juice, cinnamon and spices, drizzled with apple cinnamon sauce

$1.75/ea

Prosciutto Wrapped Grilled Shrimp served with sweet and spicy melon salsa

$2.00/ea

Coconut Shrimp tropical fried shrimp, served with mango poblano sauce

$2.00/ea

Bacon Wrapped Shrimp large shrimp wrapped with bacon then broiled

$2.00/ea


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pick-ups

Hot & Crunchy Shrimp shrimp in our special batter, deep fried and served with mango poblano sauce

$2.50/ea

Shrimp Purses shrimp in a puff pastry "purse" — with a delicious cream sauce

$2.50/ea

Smoked Salmon Wrapped Asparagus blanched asparagus, served with herbed cream cheese and soy mayo

$1.75/ea

Prosciutto Wrapped Asparagus blanched asparagus, served with herbed cream cheese and soy mayo

$1.50/ea

Fried Prosciutto Wrapped Asparagus garlic aioli served aside crispy asparagus stalks

$1.75/ea

Bloody Mary Oysters zesty bloody mary mix with fresh oysters on the half shell or as shooter served with lemon wedges

market

Ceviche citrus cured fish and shrimp, served in petit pastry cups, petit martini glass or lime

$2.50/ea

Chicken Quesadillas warm sun-dried tomato tortilla stuffed with cheese, served with pico de gallo, sour cream and salsa

$2/ea

Inside-Out BLTs take the inside and put it on the outside of these little snacks — crisp spinach, goat cheese and crunchy bacon are sandwiched between fried tomato slices

$2.50/ea

Vegetable Eggrolls  tasty vegetarian selection - oriental classic - served with sweet and sour sauce

$2.25/ea

Stuffed Mushrooms button mushroom caps, stuffed with walnuts and Brie and topped with bread crumbs

$2.00/ea

Crab Stuffed Mushrooms succulent crabmeat and bread crumbs fill button mushroom caps served in a delicious cream sauce

$2.00/ea

Bruschetta simply traditional, topped with homemade tomato sauce and basil

$1.50/ea

Crostinis (Vegetarian) assorted toast points topped with:
Artichoke pesto
Walnut and parmesan cheese
Fig and blue cheese
Roasted garlic and red pepper
Blue cheese, honey and walnut
Roasted garlic and almond

$1.75/ea

Crostinis (Non-Vegetarian) assorted toast points topped with:
Pork and carmelized onion
Smoked salmon, capers and herbed cream cheese
Shrimp and dill cream cheese
Prosciutto, fig and mint
Crab spread

$2.00/ea

Spiced Spuds spicy potato balls served with soy mayo and syrachi

$0.75/ea

Mini Beef Wellington tenderloin wrapped in puff pastry drizzled with bourbon demi glaze

$2.00/ea

Fruit Cups petit pastry cups filled with fruit compote

$1.25/ea

Bacon Wrapped Dates parmesan stuffed dates wrapped in bacon, drizzled with a sweet apple cider reduction

$2.00/ea

Cowboy Cookies beef medallions sandwiched between carmelized yams, with chipotle aioli

$2.50/ea

Bottle Caps fried jalapeno slices, served with cool ranch dipping sauce

10 people at 3.5oz pp for $35

Olive Bites black and green olives, cheese, and spices - breaded and fried, served with garlic aioli or roasted red bell pepper sauce

30 for $25

Fried Artichokes quartered hearts are bread and fried, served with garlic aioli or roasted red pepper sauce

30 for $25


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small plates (plated appetizers)

Rosemary & Sun-Dried Tomato Flat Bread grilled veggies, caramelized onion, goat cheese, and basil top a slice of sun-dried tomato flat bread

$1.75/ea

Mini Chesapeake Bay Crab Cakes delicate cakes, served with mango poblano and spicy srirachi sauces

$3.25/ea

Herb Crusted Lamb Chop Lollipops grilled chops crusted in dijon mustard and herbs, served with framboise sauce -or- bourbon demi glaze

market

Mini Phyllo Triangles handmade phyllo dough pastries stuffed with spinach, feta cheese, artichoke, red bell pepper with a honey mint sauce

$2.50/ea

Shrimp Shots three boiled shrimp resting on the rim of a shot glass, tail-on shrimp are served with home made cocktail sauce

$4.50/ea

Pork Balls spicy pork and herbs smothered in a rich sauce of sage, brown sugar and chili

$.50/ea

Marinated Olives kalamata and Manzanilla olives marinated in and a zesty blend of herbs, spices, and red onion

$5.75/pp

Fried Calimari - hand breaded, served with soy mayo

$10.5/pp 

easy trash - a melange of seafood sauteed in blackened butter sauce

$13/pp 

Steak Bites - blackened beef with grilled veggies

$9.85/pp

Honey Saffron Tilipia - pan seared & drizzled with honey saffron cream sauce

$10.5/pp 


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dips and spreads

Dips are figured with 2oz per person for 10 people
Served with toast, home made tortilla chips and/or crackers

Avocado Dip

$15

Roasted Red Bell Pepper Dip

$11

Cool Cucumber Dip

$11

Roasted Garlic and Almond Dip

$13

Smoked Salmon Dip

$14

Duck Foie Gras

market

Brie Wheels raspberry chipotle glazed, Basil Pesto or Orange Marmalade with Almond Slivers

$25 serves 8-10 people
$55 serves 18-24 people


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soups and salads

Creamy Tomato Basil

$5.5/cup
$9/bowl

Grilled Salmon Salad - grilled Atlantic salmon, mixed greens, balsamic vinaigrette, sliced boiled egg, marinated olives, tomato & red onion

$10.5

Cobb Salad - spring mix, tomato, bacon, boiled egg, red onion, avocado & ranch dressing

$6.75 


Shrimp Gumbo

$5/cup
$9/bowl

Spicy Shrimp Gazpacho

$5/cup
$9/bowl

Hot Avocado

$5/cup
$8.75/bowl

Black Bean topped with boiled egg, cilantro and banana

$7/bowl

Spicy Coconut Shrimp

$9/bowl

Sopa de Pescado with shrimp, fish, saffron and herbs

$9/bowl

Montrachet and Walnut Salad mixed greens tossed in our balsamic vinaigrette, with roma tomato, goat cheese and walnuts

$5.50/sm
$8.75/lg

Prosciutto with Melon and Asparagus Salad with fresh berries, parmesan and raspberry vinaigrette

$7

Caesar Salad romaine lettuce tossed with Caesar dressing with Parmesan cheese and croutons

$6.25

Prosciutto and Butternut Squash Salad with feta cheese, pepitos and citrus dressing

$7.95

Russian Potato Salad a spanish traditional dish with peas, green beans, bell pepper, fresh herbs and a Dijon/mayonaise

$5.25

Avocado, Tomato and Sweet Onion Salad with raspberry vinaigrette

$5.25

Jicama Orange Salad with red onions and cilantro

$5.25

Apple and Goat Cheese Salad with Walnuts with apple cider vinaigrette

$5.95


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entrees 

come with two sides 

Roasted Chicken 2 breast of chicken, dusted with herbs and roasted in the oven

$16.50

Spicy Cioppino Mussels large New Zealand mussels cooked in a robust Italian sauce, served over pasta

$16/bowl

Raspberry Chipotle Chicken 2 plump chicken breast oven roasted, basted with raspberry chipotle sauce 

$15.

Southern Fried Tilapia two tilapia filets lightly breaded and deep fried

$12.50

Boston Baked Tilapia tender filet is lightly dusted with bread crumbs, grilled and topped with crab meat, lobster and shrimp in a white wine butter sauce

$17.50

Grilled Salmon 8oz filet lightly seasoned, grilled and drizzled with lemon caper sauce 

$25.95

Surf & Turf 6oz sirloin with grilled tilapia or grilled shrimp

$29.00

Tenderloin Steak char grilled 8oz tenderloin

$25.00

10oz Ribeye Steak coated with a garlic herb rub and char grilled

$29.50

Chicken Fried Steak tenderized beef, coated with seasoned flour and pan fried

$12.50

Raspberry Port Wine Duck plump breasts roasted until juicy and tender

$24.95

Rack of Lamb pan seared, coated in carribean jerk seasoning, roasted to medium rare

$28.50

Pork Chop stuffed with boudain 10oz chop drizzled with our demi glaze

$17.50

Chicken, Sausage and Shrimp Gumbo award winning easy gumbo - served over rice with potato salad

$11.00

Vegetable Platter fresh veggies, seasoned and grilled to al dente

$12.95

Oliver's Pasta fresh seasonal veggies  sautéed in extra virgin olive oil with angel hair pasta

$9.25

with sauteed shrimp $13.75
with grilled breast of chicken $12.00

Seafood Marinara Pasta large New Zealand mussels and shrimp in a spicy tomato cream sauce over angel hair pasta

$13.75

Osso Bucco tender and juicy served over a bed of garlic parmesan polenta

$42

Pan Seared Tuna coated in a garlic peppercorn rub, lightly seared, topped with our apple chutney 

$18.95


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sides & extras

Garlic Herbed Mashed Potatoes

$2.00

Grilled Asparagus

$3.00

Veggies Sofrito (a delicious blend of herbs and spices)

$2.50

Wilted Spinach

$2.00

Sweet Potato Fries

$2.00

Steak Fries

$2.00

Fresh Green Bean Bundles wrapped in bacon

$2.00

Grilled Shrimp (6)

$7.00

Grilled Chicken Breast

$4.50

Grilled Salmon

$8.00


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desserts

For One

Strawberries Marinated in Grand Marnier fresh strawberries marinated in delectable orange liquor

$9/ea

Créme Brulée in Chocolate Shell rich custard topped with crunchy, caramel — served in a chocolate shell

$9.50/ea

Kentucky Bourbon Pecan Pie delicious version of an old favorite

$7.50/ea

Raspberry Mont Blanc

$8.00/ea

Chocolate Trilogy

$8.00/ea 

Assorted Dessert Bars 7 layer, apple crunch, lemon berry, chunky brownie, peanut butter chocolate brownie, toffee crunch, oreo brownie

$2.50/half or $5/whole 

Minis

Eclair Minis choux pastry dough filled with luscious pastry cream and finished with chocolate ganache

$6/ea

Mini Tarts uniquely flavored miniature pastries flavored with chocolate, fruit, jams and creams

$3/ea

Rose Garden Minis assorted cream flavored dainties, finished with a pastel butter cream tea rose — made for ladies lunch

$6/ea

Truffle Minis tart shells made from real Belgian chocolate, filled with double chocolate mousse, topped with a "pearl"

$4/ea

Mudball Minis a chocoholic's dream come true. Dense chocolate chip brownie, dark chocolate ganache, and decadent fudge, rolled into bite-size portions - enrobed in dark chocolate and striped with chocolate icing.

$3/ea

Cakes - Whole or Sliced

Seven Layer Cake, — 11", serves 12 seven delicate layers of almond filled roulade, filled with six layers of rich chocolate filling & iced with a dark, semi-sweet chocolate — great for buffets

$55/cake
$5/slice

Strawberry Mousse Cake (Sugar Free) — serves 12 white sponge cake filled with a delicious, moist strawberry mousse with strawberry icing

$55/cake
$7/slice

Ambrosia Chocolate Torte — 10", serves 16 the epitome of chocolate decadence. Two layers of dense chocolate cake filled and iced with chocolate ganache. Decorated with white icing.

$55/cake
$7/slice

Black Forest Cake — 10", serves 16 chocolate chiffon soaked with kirshwasser and filled with black Bing cherries and whipped cream

$55/cake
$7/slice

Birthday Cakes

Chocolate - 8", serves 12 dairy-free, rich chocolate cake iced with imported chocolate ganache, decorated with chocolate rosettes around rim and colorful flower array - "Happy Birthday" in white icing.

Raspberry — 8", serves 12 thin layers of light chiffon interlocked with a heavenly raspberry mousse, finished with a raspberry mirror design and raspberry wedges in dollops of butter cream with floral decorations - "Happy Birthday" in icing.

White — 8", serves 12 rich dairy-free white cake filled with chocolate mousse and iced in vanilla. Decorated with rosettes around the rim and a colorful flower array - "Happy Birthday" in chocolate icing.


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breakfast trays to go

Menu I — southwest tortillas flour tortillas filled with fresh scrambled eggs, smoked sausage, Mexican cheese, tomatoes, onions, bell peppers and herbed potatoes served with salsa and sour cream

$4.75/pp @ 2/each

Menu II — stick with you breakfast - fluffy silver dollar pancakes with link sausage served with syrup and jelly

$4.25/pp

Menu III — assorted sandwiches  - fresh baked biscuits with smoked sausage and egg, biscuits with bacon and egg, Southwest Tortillas, and sausage kolaches with jelly and butter

$6.00/pp @ 2/each

Menu IV — mixed pastries - bagels, assorted muffins, yummy cinnamon rolls and delicate croissants with butter, cream cheese and jelly

$2.75/pp @ 1/each

Panna or Pelligrino

$2.50/each

Urn of Regular or Decaf Coffee

$10.00

Canned drinks, Apple or Orange Juice

$2.00/each

Add fruit to any tray for $4.75/pp


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buffet style breakfast bar

served with assorted juices, milk, coffee, decaffeinated coffee and bottled water

Menu I — build your own tortilla  - flour tortillas, fresh scrambled eggs, smoked sausage, Mexican cheese, herbed potatoes, fresh fruit, pico de gallo, salsa and sour cream

$6.00/pp @ 1/each

Menu II — stick to your ribs  - fluffy pancakes, smoked sausage, crispy bacon, herbed potatoes, oatmeal, scrambled eggs, sausage and fresh fruit served with syrup, jelly and butter

$9.00/pp

Menu III — easy mornings  - fresh made French toast, crispy bacon, smoked sausage, herbed potatoes and granola with syrup, jelly, ketchup and butter

$7.00/pp

Menu IV — the lighter side - warm sweet pastries, fluffy biscuits, bagels, granola, corn flakes & milk served with butter, cream cheese, jelly and fresh fruit

$6.00/pp


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break the rules

First Break assorted sweet pastries bagels and muffins. Fresh fruit & cheese, fruit juices, soda, bottled water regular & decaffeinated coffee

$7.00/pp

Second Break assorted nuts & chips gourmet cookies & candy bars fresh fruit & cheese and regular & decaffeinated coffee

$6.00/pp

Third Break assorted desserts, brownies and assorted power bars. Energy drinks, bottled

water, fruit juices sodas and regular & decaffeinated coffee

$9.00/pp

Fourth Break fresh fruit & cheese, antipasto platter and assorted dessert bars. Fruit juices, soda, bottled water and regular & decaffeinated coffee

$10.00/pp